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1 YOUNG STREET NEUTRAL BAY
SYDNEY, AUSTRALIA
phone icon02 9904 5691
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1 YOUNG STREET NEUTRAL BAY
SYDNEY, AUSTRALIA
phone icon02 9904 5691
go to

SIGN UP TO STAY UP TO DATE WITH THE GOLDEN STATE

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What do you get when you combine two of Sydney’s best loved venues…SoCal Bondi Hardware! For the month of September Applejack Hospitality’s popular Neutral Bay venue, SoCal is headed over the bridge to Bondi in a take-over of its renowned sister restaurant Bondi Hardware.

North side residents – never fear! SoCal Neutral Bay will have its own weekly festivities going on whist the Bondi excitement unfolds!

Plus, Wednesday 28th September will see the two venues go head-to-head with an epic Wings Competition!

Can you handle the heat? Contact us at info@socalsydney.com.au to compete!

 

 

THE GOLDEN STATE. IN NEUTRAL BAY SYDNEY
THE GOLDEN STATE. IN NEUTRAL BAY SYDNEY
Food

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Smoked pork belly, apple puree, blackened brussel sprouts / 24 (GF/DF)

Confit duck leg carnitas, guacamole, pickled cucumber, tortillas, spiced maple / 24 (DF)

Jalapeño cornbread, avocado, tomato, basil / 18 (V/GF)

Jerk chicken salad, jicama, rice, herbs / 22 (GF/DF)

Grilled sirloin, salsa verde, sweet potato / 26 (GF/DF)

Roast lamb salad, pearl couscous, mint, pomegranate, yoghurt / 24

Smoked brisket, slaw, pickles, house made BBQ sauce / 24 (GF)

Soft shell crab, green tomato, lime, coriander / 20 (GF/DF)

Roasted pumpkin salad, labne, barley, radicchio, rocket / 16 (V)

Pan fried snapper, potato & corn tamal, green chilli tomatillo sauce / 24 (GF/DF)

Tofu, mushroom, lentils, greens, tahini dressing / 17 (V/GF/DF)

Sauté prawns, green rice, fire-roasted chilli sauce / 22 (GF/DF)

SoCal salad; tomato, avocado, cucumber, quinoa, kale / 16 (V/GF/DF)

Snapper ceviche; cucumber, chilli, crisp eschalot / 22 (GF/DF)

House smoked salmon, charred cornbread, jalapeño & watercress salad, horseradish cream / 22 (GF)

 

MEXICALI

Steak tacos, jicama, tomato, chilli jam / 6ea (DF)

Sriracha chicken quesadilla, charred corn, jalapeño /20

Baja fish tacos, pineapple salsa, slaw / 6ea

Spiced beef quesadilla, parsley, soft cheese /20

Enhilada, grilled vegetable, feta, spinach /18 (V/GF)

 

SMALLS

Corn chips, guacamole, salsa / 10 (GF/DF)

Beef cheek doughnuts, sweet & smokey crust, apricot sauce / 14

Sweet potato chips, chipotle mayo / 12 (V/GF/DF)

Spicy wings, house-made hot sauce / 18 (GF)

Jalapeño & chorizo croquettes, preserved lemon aioli / 14

Beef, tomato & cheese slider / 6ea

California roll slider, prawn, crab, cucumber, wasabi avocado, seaweed mayo / 6ea

CHECK OUT GROUP MENUS HERE

COCKTAILS

Twisted Tradicional Margaritas
(Classic, Frozen or Rocks)

SoCal Classic Margarita – $17
El Jimador Reposado Tequila with Cointreau, lime & a dash of sugar.

Tommy’s – $17
El Jimador Reposado Tequila with lime & agave.

Almond & Passionfruit – $17
El Jimador Reposado Tequila with passionfruit, lime & orgeat.

Orange & Vanilla – $17
El Jimador Reposado Tequila with Aperol, lime & vanilla syrup.

 

Southern Cali Cocktails

Del Martini 4.0 / 17
Absolut Vodka with elderflower liqueur, fresh apple, lime & a dash of sugar.

Salted Caramel Espresso Martini / 18
Absolut Vodka with Kahlua, salted caramel & fresh espresso served up with honeycomb.

Garden Party / 17
Blueberry infused Beefeater Gin with elderflower liqueur, lemon, basil, house spiced blueberry syrup & a dash of rhubarb bitters. 

Tiki Tropicana / 18
Havana Especial Rum with Malibu, coco lopez, pineapple, mango & lemon.

Lambda Largarita / 20
A keg party in a cup; a frozen margarita & a whole Coronita served oh so long and oh so cold.

Cooler Than Cactus / 17
Olmeca Altos Plata Tequila with Aperol, lime, kiwi fruit, aloe vera, agave & a dash of soda.

 

Poached Punch / 18
Encanto Pisco with raspberry liqueur, poached rhubarb, lemon & orange bitters.

Meet your Matcha / 18
Havana 3 Yr with pineapple, lime, coconut & Matcha green tea.

Catalina Wine Mixer / 18
Havana Especial Rum with Cointreau, lime, grapefruit, mulled wine syrup & angostura bitters.

Paloma / 10
Olmeca Altos Plata with fresh lime, grapefruit soda & a salt rim.

Frisco Fizz / 17
Shitski Vodka with Aperol, pink grapefruit, lemon & rose syrup topped with ginger beer.

Silicon Valley Soda / 18
Four Pillars Gin with lemon, rosemary & sugar topped with cranberry soda.

Spicy Senorita / 18
Jalapeno infused El Jimador Tequila with lime, agave & habanero shrub.

Smoked Old Fashioned / 18
House made Old Fashioned with Old Forester Bourbon, sugar & bitters smoked in our very own SoCal Smoke House.

Back to Big Sur / 17
Beefeater Gin with elderflower liqueur, lemon & watermelon.

Fresh Prince of Bel Air / 18
Olmeca Altos Plata Tequila with chilli infused peach liqueur, lime, sugar & cucumber.

The Nutty Professor / 18
Chairman’s Reserve Spiced Rum with amaretto, pineapple, lemon & nutmeg syrup.

SHARE COCKTAILS

Caliente Punch – $40
Absolut Vodka with elderflower liqueur, cassis, lime, strawberries, orange, mint & ginger beer.

Red Wine Sangria – $35
Red wine with brandy, house made spiced syrup, oranges, apples & lemonade.

Rosé Sangria – $35
Rosé with strawberry liqueur, lemon, grapefruit, strawberries, rose syrup & lemonade.

WINE

WHITE

Red Bucket, Semillon Sauvignon Blanc,
Margaret River WA 9 / 42

A Savvy Drop, Sauvignon Blanc,
Marlborough NZ 10 / 48

Cooter & Cooter, Riesling,
Watervale SA 12 / 55

Printhie, Pinot Gris,
Orange NSW 11 / 50

Gattonero, Pinot Grigio,
Veneto ITA 10 / 48

Vine and Sea, Chardonnay,
SA 10 / 48

Oakvale, Chardonnay,
Hunter Valley NSW 55

 

RED

Margan ‘Field Blend’,
Hunter Valley NSW 9 / 42

Take it to the Grave, Pinot Noir,
Adelaide Hills SA 11 / 50

Maxwell ‘Silver Hammer’, Shiraz,
McLaren Vale SA 12 / 55

Geoff Merrill, SGM,
McLaren Vale SA 12 / 55

La Florencia, Malbec,
Mendoza ARG 13 / 62

Rioja Vega, Tempranillo,
Rioja ESP 55

Cannonball, Cabernet Sauvignon,
Sonoma USA 85

SPARKLING

Charles Bailly NV Blanc de Blancs,
Burgundy FRA 9.5 / 45

Leonardo, NV Prosecco, ITA  12 / 55

G.H Mumm, NV Champagne, FRA 120

 

bear

ROSE

Bouchard Aine & Fils, Rosé,
Burgundy FRA 10 / 48

Camelback, Nebbiolo Rosé,
Heathcote VIC 12 / 55

 

BEER & CIDER

Pacifico, Lager MEX/  9
Corona, Lager MEX/ 8.5
Tecate, Lager MEX / 7.5
Colonial, Small Ale AUS / 8
Negra Modelo, Dark Lager MEX / 9
Blue Moon, Witbier USA / 9
Sierra Nevada, Pale Ale USA /12.5
Endeavour, Pale Ale AUS / 9
Endeavour, Amber Ale AUS / 10
Tailgate, Sorta IPA, USA  / 10
Boags, Light AUS / 6.5

Batlow, Premium Apple Cider AUS / 9.5
Young Henry’s, Cloudy Apple Cider AUS / 9

TEQUILA

BLANCO

El Jimador / 9
Calle 23 / 9.5
Olmeca Altos Plata / 9.5
Herradura Plata / 10
Don Julio / 11
Arette / 11
Avion Silver / 12
Arette Soave / 15

REPOSADO

El Jimador / 9
Espolon / 10
Herradura / 11
Don Julio / 12
Avion / 14

AÑEJO & EXTRA AÑEJO

Don Julio /  14
Herradura / 14
Avion / 16
Azulejos Talavera / 18
Fortaleza /  22
Don Julio 1942 /  25

MEZCAL

Del Maguey Vida / 11
Illegal Joven / 12
Illegal Reposado / 14


SOCAL BOILERMAKER’S

Tecate & El Jimador Resposado / 14
Tailgate ‘Sorta’ IPA & Olmeca Altos Plata / 17

Groups

GROUP FEASTING PACKAGES

CORN CHIPS
with guacamole & salsa

BEEF CHEEK DONOUGHTS
smokey crust, apricot sauce

HOUSE SMOKED SALMON
charred cornbread, jalapeño & watercress salad, horseradish cream

BAJA FISH TACOS
pineapple salsa, slaw

JERK CHICKEN SALAD
jicama, rice & herbs

SWEET POTATO CHIPS
with spiced yoghurt

BEEF QUESADILLA
parsley, soft cheese

$42pp
Groups of 10+ are required to dine on our Feasting Package.

TO ENQUIRE ABOUT A GROUP BOOKING FILL OUT THE FORM BELOW OR EMAIL
INFO@SOCALSYDNEY.COM.AU
or call 02 9904 5691

The Cali Journal
View all

To book a table online, click on the above. For bookings of 10 people or more, please contact us directly on (02) 9904 5691 or email: info@socalsydney.com.au

If you have any further queries or comments in regards to your booking please do not hesitate to contact us on the above details or alternatively, through our enquiry form below.

No reservation? No problem. We book half of the restaurant and allow the other half for walk-ins. If we can’t seat you when you arrive there is plenty of space at the bar and the waiting area where the full dinner menu is also available.

If you wish to learn about our function options please send through your details using our enquiry form below. We have various food and beverage packages available and can cater for dietary requirements.

T&C’s:

Please note, your table will be held for a maximum of 20 minutes after your reserved time. In relation to the banquet menu, SoCal requires a minimum of 24 hours cancellation notice or full payment will apply.

ENQUIRIES
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1 YOUNG STREET NEUTRAL BAY
SYDNEY, AUSTRALIA

FOR BOOKINGS PLEASE CALL 02 9904 5691
OR EMAIL
INFO@SOCALSYDNEY.COM.AU

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TRADING HOURS
MONDAY to THURSDAY 5pm - late
FRIDAY & SATURDAY 12pm - 2am
SUNDAY 12pm - 12am

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