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SoCal Neutral Bay is brought to you by boutique hospitality group Applejack Hospitality, which was founded by seasoned professionals, Hamish Watts and Ben Carroll.

Having travelled to California for a surf trip, Ben & Hamish ate and drank their way around the state and fell in love with the food, drinks and ambience of the golden state. Returning to Sydney they have poured this influence into SoCal Neutral Bay to evoke the laid back, southern Californian surf vibe and theme.

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Food & Drinks

SoCal is all about fresh & modern Southern Californian ‘share-style’ street food, packed with Latin American spices alongside ‘low’n’slow’ smoked meats, house-made sauces and freshly indulgent sides.

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SoCal Terrace

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Our doors are open and we will be slinging our Southern Californian inspired food and cocktails 7 days a week! Book your table today.

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