We’re slinging you a FREE TACO with every full priced margarita ordered at Happy Hour. Find out more >
Frequently Asked Questions
Frequently Asked Questions
Monday to Thursday: 5pm – Late
Friday: 3pm – Late
Saturday to Sunday: 12pm – Late
Head to our Make A Bookingpage to book a table for up to 10 guests.
For bookings of 11 or more, please head to our Groups & Events page to find out more and make an enquiry.
Bookings are highly recommended when dining with us, but we do leave spots open at the bar for walk-ins!
If you are unable to make your booking, please contact us via phone 2 9904 5691 or email book@socalsydney.com.au as soon as you know.
If your plans change, please let us know at least 24 hours in advance. In the event of a no-show, a reduction in numbers, or a late cancellation, a fee of $50 per person will apply.
Yes, SoCal is perfect for group celebrations and dining experiences. With an open-air rooftop terrace, the space flows from the inside dining room to an al fresco experience. SoCal is available to hire exclusively for corporate or media events during the week, and is perfect for section bookings throughout the week. Head to our Groups & Events page to view our spaces, dining menus and to make an enquiry.
Yes we can cater for most special dietary requests, such as vegan and food allergies, however, some limitations apply.
Please view our menu to see our Gluten Free, Dairy Free, Vegetarian and Vegan options. Let our team know any food allergies or dietary requirements you may have & we will endeavour to accommodate for you the best we can!
Please note that whilst all reasonable efforts are taken to accommodate dietary needs, we cannot guarantee that our food will be allergen free.
Currently, we do not offer takeaway or delivery options for our full menu.
While we do not provide highchairs in the venue, we do have a few banquette tables which are more suited for younger children.
Our restaurant is located up a flight of stairs and unfortunately does not have wheelchair access. To view the entrance please see our Virtual Tour here >
As much as we love all friendly pooches, we do not allow dogs in our restaurant or on the terrace.
If you have a birthday, anniversary or engagement present to give, or you’d just like to gift something special to make someone smile – purchase a SoCal online gift voucher and we’ll send it directly via email to the recipient to enjoy.
Click here to make a purchase.
We always want to hear about our guests’ experiences, whether it’s a compliment, a suggestion, or feedback about something we could have done better. If you had a positive experience, then we would really appreciate if you left us a review on Facebook or Google. We also place a high value on customer feedback and appreciate your honesty. If you have anything constructive that you feel might benefit our business, please do not hesitate to send through your thoughts directly to our manager at book@socalsydney.com.au. We always strive to improve our operation and genuinely value all your comments.
How can I apply for a job at SoCal?
We love hearing from passionate bartenders, managers, floor staff, hosts and chefs that would like to join our family. Read all about Applejack Life and view current available positions at Applejack Careers here.