Cocktail Recipe: Native Negroni

SoCal Sydney Native Negroni

Made with all-Australian ingredients. The Green Ant Gin, Adelaide Hills bitter orange & Regal Rogue Bold Red Vermouth all blend together to create a delicious twist on the classic drink.

Makes 1.

Ingredients

30ml x Green Ant gin
20ml x Adelaide Hills Bitter Orange
10ml x Regal Rogue Bold Red Vermouth
Mezcal Mist Spray
Thin slice of orange skin

Method

Stir all ingredients together and pour over a block of ice with an orange twist.

Tasting notes: We use Australian Green Ant Gin as Green Ants display vibrant flavours of Lime and Coriander and are traditionally favoured by Indigenous societies for their medicinal benefits and protein content. Adelaide Hills Bitter Orange marries traditional European bittering herbs with predominantly Australian Ingredients at its core.